Lunch
(Menu currently limited due to COVID-19)
Lunch Hours 11:00 AM - 1:45 PM
Daily Specials
Tuesday - Navajo Taco
Wednesday - Burrito Supreme
Thursday - Stuffed Sopaipilla
Friday - Carne Adovada
SIDES
$4.00 Chips and Salsa
$4.75 Chips and Guacamole
$5.75 Chips, Salsa, and Guacamole
NEW MEXICAN FAVORITES
(All New Mexican meals come with 1 sopaipilla)
$8.75 Combination Plate (1 beef, 1 chicken enchilada, 1 beef taco, beans, posole, chile, cheese)
$8.75 Blue Corn Enchilada (beef, chicken, or cheese, beans and posole)
$8.25 Flat or Rolled Enchilada (beef, chicken, or cheese, beans and posole)
$8.25 Dallas Burrito (beans, beef, or chicken, choice of beans or posole)
$8.25 Taco Plate (3 beef or chicken, hard or soft, cup of chilebeans or posole)
$5.95 Bowl of Posole
$5.95 Bowl of Chile
$5.95 Bowl of Chile and Beans
$5.00 Bowl of Beans
SANDWICHES
$6.50 Hamburger and Fries
$7.25 Cheeseburger and Fries
$8.00 Chile Cheeseburger and Fries
$6.50 Chicken Sandwich and Fries
Double Patty $1.25 Bacon $1.25
$6.25 Club Sandwich and Fries (ham, chicken, bacon, lettuce, tomato, cheese, mayo, on choice of toast)
$5.75 BLT and Fries
$5.75 Grilled Ham & Cheese Sandwich and Fries
$5.50 Tuna Sandwich and Fries
SALAD
$6.75 Chef Salad (Shredded iceberg lettuce, tomato, grilled chicken strips, cheese, croutons, choice of ranch, thousand island, or ranch dressing)
EXTRAS
$0.85 Extra Sopaipilla
$0.85 Extra Cheese
$0.85 Extra Garnish
$0.75 Extra Sour Cream (Small)
$1.25 Extra Sour Cream (Large)
$0.75 Extra Salsa (Small)
$1.50 Extra Salsa (Large)
$1.00 Extra Chile (3 oz.)
$1.50 Guacamole (Small)
$3.00 Guacamole (Large)
$2.25 Bottled Drinks